1 Tbs Chili Powder
1 Tbs Cumin
1lb Ground Beef
1 Can Kidney Beans (optional)
1 Bunch of Cilantro
Sour Cream
Limes
Taco Shells
Heat chili powder and cumin in a pan until spices start smelling great. Cook ground beef until done through. While beef is cooking, put taco shells in oven at 350 to warm. Rinse kidney beans and add to the beef. Top tacos with sour cream, limes and chopped cilantro. Eat. Yum.
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